Green Veltliner - 2024
Low alcohol, crisp acidity, and—to add a little twist—4 months in French oak barrels before bottling. That’s how it turned out; that’s how the winery presented it. Fresh, bold, and complex. You’ll want another glass.
Year2024
Harvest, August 2024
Brown forest soil on dolomite and marl bedrock
Recommended consumptionperiod: within 2 years
Grape Varieties: Green Veltliner
Recommendedtemperature: 10-12 °C
3 450 Ft
